Pinot Gris
Chef Michael Olson’s Pork Schnitzel
Chef Michael Olson returned to our IGTV last week to show us his classic German pork schnitzel recipe. Our final episode of the Wines of Germany Summer Series was dedicated to easy and delicious German wine and food pairings. You can watch it here. Along with sipping premium, cellar worthy German wines, Michael showed us...
8 Terrific Spring Wine & Food Pairings
As much as we love winter-hearty comfort food, when the sun starts warming things up we are bursting to throw off the layers of sauces, creams, gravies and starches in favour of foods that are a bit brighter, lighter and fresher. Same with our wines; while we’ll happily drink reds, whites and rosés all year long,...
Our Top 20 Picks from the January 23 Vintages Release
This week the LCBO goes south, focusing on Chile and Argentina as the highlight of the Vintages’ release. Both regions seem to be favourites with consumers – especially given Malbec’s popularity for its rich and plush, easy drinking appeal. Not to mention both countries can offer decent wines at bargain prices, which no doubt soothes a wine...
Compare and Contrast: Erin’s Thoughts on the Surprising Simil...
One of the questions I’m asked the most is what is my favourite wine – and what is my favourite wine region? Far be it for me to pick just one – I don’t like the kind of commitment it requires to stay loyal day in and day out – in wines or otherwise –...